Rye Bread
NET WT 220g.
Total fat 6.2g 0%
Sodium 0mg 0%
Total Carbohydrate 73g 0%
Protein 12g.
Wheat flour, salt (4.4%), vegetable fat (palm) emulsifiers (soy lecithin, mono and diacetyl tartaric acid esters of mond and diglycerides of fatty acids), acidity regulator (sodium hydroxide), raising agents (sodium hydrogen carbonate, disodium diphosphate), whole milk powder.
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