Rye Bread
English
TestProduct
$2.11
Total fat 22g. 28%
Sodium 400mg.17%
Total carbohydrate 34g. 12%
Protein 6g. 12%
Wheat flour, water, vegetable margarine [vegetable oil (varying amounts of palm olein, palm stearin, fully hydrogenated palm canola, cotton, sunflower oil), water, emulsifiers (mono and diglycerides of vegetable fatty acids, lecithin (sunflower, soy)), salt, acidity regulator (citric acid), preservative (potassium sorbate), coloring agent (beta carotene), butter flavoring], salt, sugar, wheat gluten.
